We received a gift of a cacao pod at the farmer's market with the instructions: suck off the pulp from the seeds and put in some dirt.
We opened the pod and sucked as much of the yummy pulp off the seeds as we could. Not knowing if any would grow, we put some potting soil in a couple of egg cartons and planted 24. My lab partner planted his all in with the pointy-ish side of the seed down. I planted the seeds in random orientations. We also planted 4 seeds in a larger pot with more dirt.
Reading http://agroforestry.net/scps/Cacao_specialty_crop.pdf I learn that cacao seeds like to be moist and should germinate in 10 days.
5, January 2011 - 6 days
Germination after 6 days. Well, two of the seeds have ventured out of the soil. One is much more pinkish than the other. (And at least one was planted with the pointy-ish side down.)
6, January - 7 days
A few more sprouts spotted today. But a slug (or something) chomped off the pretty pink sprout. Grrr...! Some of the sprouts are pure white, some have pink tips. We pulled the containers up to the lanai overnight to deter slug feasting.
9, January - 10 days
10 days was supposed to be the germination time, so it seems like a good time for an inventory. We are curious about the sprouts - they tend to shoot up then back down, making us wonder if they are really roots? Time will tell... Here's the current status.
container 1:
container 2:
container 3:
20, January - 21 days

21, January 2011 - 22 days
Lift-off!
28, January 2011 - 29 days
Showing its pretty, lacy new leaves!
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